Chef Works

Hospitality apparel built to move through a full service.

Chef Works Australia has been outfitting the country's hospitality industry since 1999, when Jonathan Brown founded the business with a focus on quality culinary and front-of-house apparel. Today, under Shannon Brown's leadership, the Sydney-based operation supplies more than 200 distributor partners across Australia and New Zealand. Globally, the Chef Works name appears in 90 countries across six continents. The consistent thread across all of that: garments that look professional from the first cover and hold up through the last.

The BCA range focuses on what kitchens and bars actually need. Aprons cover the full service front: denim full-bib and half-waist styles in the BRONX and MASON lines, crossover-back designs for cooks who move constantly, striped heavyweight options for floor staff, and a compact bar apron for service teams. Chef coats and jackets run from the clean BASTILLE black chef jacket through to lightweight options suited to warmer kitchens. Shirts extend the offer for front-of-house staff with banded collar and formal styles that work as much in a wine bar as a restaurant dining room. Chef headwear covers traditional tall whites, berets and elastic-back beanies. The fabrics are chosen for heat tolerance, ease of laundering and a professional appearance that holds through a double shift.

Restaurant operators, café owners, hotel food and beverage teams and institutional catering coordinators use Chef Works to build a consistent look across back-of-house and front-of-house staff. Hospitality uniform coordinators choose it for reliable stock depth and the range breadth to outfit every role from head chef to floor runner. If your team needs to look considered and coordinated, Chef Works gives you the pieces to make it happen.

Browse Chef Uniforms, Aprons, Shirts and the full Chef Works range at Blank Clothing.